I’ll be putting all the recipes of tiffin/breakfast items which I have blogged so far together in one post.
Will be on vacation,going to Vegas(my husband has a confernce there) and Grand canyon for a week, and later will continue my RCI with lunch items. 
Rave Idly-Kadalebele Chutney
Previously Blogged
Set dosa and Sagu
Bele Idly / Toordal Idly
Have a Nice weekend everyone. Happy Ganesha Chaturthi and Happy blogging. See you all after 15th.
Ruchii 
September 6, 2007 at 6:46 am
wow! that masale dosa looks yum 🙂
nice array of dishes, enjoy ur vacation!
Thanks Richa.
September 6, 2007 at 7:24 am
Wow! what a great karnataka tiffins spread! all looks yummy. Thanks for sharing.
Thanks Jyothi.
September 6, 2007 at 7:29 am
your recipes are just outstanding and very well portrayed. thank you.
Thanks Bee.
September 6, 2007 at 7:38 am
WOW!….These are looking great…..Mouthwatering recipes….Nice pics…
Thanks Sukanya.
September 6, 2007 at 7:57 am
Vegas and Grand Canyon.How lucky.I have been long time ago,you will love it! Enjoy and thanks for all the entries.I will take them.Have a great time, Happy Ganesha Chaturthi to you!:))
This is my second time in Vegas…very excited to see canyon. Thanks Asha.
September 6, 2007 at 10:23 am
I wish I could have some these dishes right now…:)
Have a great trip…Vegas & Grand Canyon, both beautiful places in their own way .:)
September 6, 2007 at 10:34 am
Ruchi,
Awesome awesome, what a spread wish I could get my hands on them
Thanks sreelu.
September 6, 2007 at 11:08 am
What a mesmerising array of food……..have a great vacation
Thanks Bhags. hope its not too hot in vegas.
September 6, 2007 at 12:55 pm
Hey, I just got back from Vegas!! check out my review on Tamba indian restaurant in Vegas I posted today:)
vegas is cool, but both vegas and GC are freakingly hot!! so be prepared!! have a great vacation:) don’t gamble too much!!:D
Thanks Mansi will be heading to your blog soon, mostly concerned about the weather. going from Alaska its like 35 here, I feel hot just looking at the forcast of vegas weather.
September 6, 2007 at 5:53 pm
Enjoy your vacation Madhu.
September 6, 2007 at 9:10 pm
wonderfull entries! now i am out of ideas seeing your entries! have a great time….
September 7, 2007 at 12:53 am
Wonderful entries!
September 7, 2007 at 4:48 am
I am learning so much from you! What a delicious spread this is.
September 7, 2007 at 6:47 am
It was your set dosa which had first brought me to your blog!! 🙂 Thats a fantastic array of delicious food. 🙂
September 7, 2007 at 9:53 am
That looks awesome Ruchi….mind blowing!
September 18, 2007 at 11:43 pm
Lovely pics and nice recipes..Need to try them out soon
October 13, 2007 at 7:00 am
hey its really mouthblowing especially our ragi rotti[:)}
December 10, 2007 at 11:17 pm
Wow the toor daal idli is very new to me, n looks fab. I love the other dishes too. Great job.
September 24, 2008 at 8:02 am
[…] folded it in half which was more convenient to me. I think in the restaurant they fold it like this, I din’t remember it. I was so excited that I even forgot to flip the dosa, but still it was […]
August 3, 2010 at 8:38 pm
hi,this is pushpa how to make ragi rottie pls send ingredeants
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